Manna Donuts – San Bernardino, CA: Hours, Menu & Directions

Opening hours

Pacific Time

Opening hours have not been published for this bakery yet. Call (909) 886-1565 to check today's hours. Know the hours? Send them to us.

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156 W 40th St, San Bernardino, CA 92407

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Address156 W 40th St, San Bernardino, CA 92407

Phone(909) 886-1565

StyleDonut shop

CountySan Bernardino County

Time zonePacific Time

From city center3.0 mi north

About Manna Donuts

Manna Donuts serves San Bernardino from 156 W 40th St, roughly 3.0 mi from downtown San Bernardino, heading north.

Our San Bernardino directory counts 40 bakeries in total — about one per 5,619 people living in the city. The closest neighbour on our map is La Fuente Mexican Bakery, 0.1 mi away.

Opening hours for Manna Donuts are not verified in our data. A quick call to (909) 886-1565 before you go saves a wasted trip, especially on holidays.

The brand runs 17 locations we track across the country.

At a glance

Listed as	Donut shop
Bakeries in San Bernardino	40
Nearest bakery	0.1 mi
Brand locations	17

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What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.
Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.
Cinnamon sugar raisedWarm, fluffy yeast donut tossed in cinnamon sugar instead of glaze, with a grainy, sparkling coating over the soft interior.
Chocolate long johnOblong raised donut topped with chocolate icing; a Midwest counter favorite with a bready bite and plenty of frosting per mouthful.

Cake donuts

Powdered sugar cakePlain cake donut rolled in a thick coat of powdered sugar; soft, simple and guaranteed to leave a dusting behind.
Cinnamon crumbVanilla cake donut topped with a buttery cinnamon streusel and a drizzle of icing, adding crumbly texture to the tender base.
Red velvet cake donutCrimson cake donut with mild cocoa flavor and tangy cream cheese icing, often finished with a sprinkle of red cake crumbs.
Buttermilk barRectangular buttermilk cake donut with a crisp, glazed shell and a tangy, close-grained center that pairs well with drip coffee.

Filled donuts

PB&J donutYeast donut filled with grape jelly, topped with peanut butter icing and chopped peanuts for a sweet-salty lunchbox nod.
Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.
Jelly-filledSugar-dusted pillow of fried dough filled with raspberry or strawberry jelly that tends to escape with the first bite.
Bavarian creamYeast donut filled with a thick, pudding-like Bavarian cream and dusted with powdered sugar; rich, cool and lightly vanilla.